ESI
Initially, the ESI brand identified a line of patented formulations imported from Switzerland. In short, the choice to produce on their own came, creating new formulations in line with scientific trends and market needs. The company initially operated in Genoa.
In 1992, in order to take advantage of larger production spaces, it moved to Albissola Marina, in the immediate vicinity of Savona. Currently the plant is spread over an area of about 19,000 square meters, of which 10,000 are covered, with a part reserved for production and another for the administrative and commercial area for a total of over 100 employees.
The company's production plants are positioned at the highest quality levels on the market.
Mission
The mission of ESI srl is to contribute to the well-being of
the individual with high quality standard products.
Objectives
The goal is to become the reference company in the field
of Phytotherapy and Dietary Integration and to compete effectively, in the health field, with the most
important competitors on the major world markets.

Facility
⇨ Sales Management
An efficient structure: externally, widespread throughout Italy with 75 agents and area managers; internally, organized in basic activities to offer precision and seriousness to its business partners.
⇨ The Factory
The experience gained in over 45 years of activity, thanks to the constant commitment to scientific research, the development of valid products, the innovation of formulations, as well as a strict selection and careful control of raw materials have led ESI srl to establish itself among the first manufacturers in the field of phytotherapy.
⇨ Sustainability
Sustainability is by definition the "right to live, produce and consume freely without compromising the right of future generations to live, consume and produce in the same way ".
ESI® has made this very important concept its own and has decided to take an active role, aimed at protecting the environment and reducing the use of polluting materials such as, for example, plastic. Changing one's own procedures and habits represents a very long and sometimes complex path for all of us, both in private life and in the life of a company.
The Esi path towards sustainability involves many steps; some have already been done, many others still remain to be done.
Certifications
ESI holds a range of prestigious certifications that underscore its commitment to quality.
These certifications include the European standards ISO 9001:2015, obtained in 2017 following the update of our quality system.
In 2009, we also secured authorization from the CCPB for the marketing of our organic products.
Additionally, in 2004, ESI obtained product certification specifically for our ESI Aloe Vera line of juices.
In 2002, we successfully updated our quality system to meet the European standards ISO 9001:2000. Furthermore, in 1999, we earned ISO 9001 certification, validating the total quality of ESI's production.
Since 1995, we have been authorized by the Ministry of Health to manufacture dietary products and supplements.
These certifications highlight ESI's unwavering commitment to excellence and regulatory compliance.






